Archive for Author: mary

How to Manage the Busiest Dining Season

Introduction The holidays can put a tremendous amount of pressure on a business, so it’s important to make sure you are geared up for the busy shopping and dining out season. If you’ve been feeling overwhelmed, never fear. Here...

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The Holidays are Here!

Introduction Is your restaurant ready for the holidays? If you’re still getting around to getting those decorations up and filling your space with wintery magic, the time is now! Take a look at these ways to add some holiday...

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Get the Most Out of Your Smaller Space

Introduction Are you saving on rent but skimping on space? Bigger is notnecessarily better. How can you optimize your space efficiency when you only have so much room? Check out these tips to make every squarefoot of your smaller...

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Five Ways to Snag a First-Time Customer

Introduction Have you ever seen a restaurant that caught your eye, captivated your attention, and caused you to immediately say to yourself, “I need to try that place!” Well, there may be more of a method to producing that...

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Capitalize on Deal Lovers

Introduction Everyone is looking for a good deal. While a nice night out to dinner can be expensive, it doesn’t have to be, especially if you convince customers who like a good deal to become loyal patrons. How can...

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Keeping Up With Gen Z

Watch out, millennials, Gen Z is the new cool crowd! And more of them are growing up every day, the oldest members turning 22 in 2019. What does this mean for the restaurant industry? Well, teens, tweens, and young adults just hitting...

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