Archive for Author: mary

Enhancing Health Policies at Your Restaurant

Introduction The health of your customers and employees is always a priority, and now is the perfect time to enhance your establishment’s vigilance regarding best health practices as the U.S. and the rest of the world battles the coronavirus...

Read More

Setting the Spring Vibe in Your Restaurant

Introduction Spring is just around the corner! Even if it is still cold in your restaurant or bar’s area, it’s time to start brainstorming and planning ways to get your restaurant ready for the warmer weather. March is when business starts...

Read More

Restaurant Decor Trends of 2020

Introduction Have you been wondering whether your restaurant needs some sprucing up as the long winter ends and customers start enjoying the warm weather of 2020? With the new year come snazzy new trends in decor for restaurants that you’ll...

Read More

Streamlining Your Restaurant’s Finances

Introduction Running a restaurant is no simple business financially. How do you make sure you are getting the most bang for your buck and allow as few resources as possible to go to waste? While restaurants are not known for being...

Read More

Six Tips for Great Customer Service

Introduction How do you make sure your guests feel so well taken care of that they can’t get enough and have to make your restaurant one of their favorite haunts? Besides a great ambience and delicious food, great service from your...

Read More